Propus AMAR comes from Finca La Esperanza in Guadalupe, Huila, Colombia, and is produced by Hertson Bernal.

This Colombian specialty coffee is a Cenicafé 1 variety grown at 1,800 m.a.s.l. and processed as DF Washed, a modern washed-fermented process that includes selective hand-picking, ripeness sorting, prefermentation, pulping, aerobic fermentation for 72 to 95 hours, washing and outdoor drying.

Cup profile: fruit-forward, sweet and elegant. Expect passion fruit as the primary flavour note, supported by redcurrant, honey, orange, black tea, red grape and a soft buttery sweetness. The cup shows high clarity, clean sweetness and a structured acidity that makes it especially attractive for filter brewing.

Technical details: producer Hertson Bernal · Finca La Esperanza · Guadalupe, Huila, Colombia · Cenicafé 1 · DF Washed · aerobic fermentation · 1,800 m.a.s.l. · SCA 86.75 · light-medium sample roast.

Brew suitability: ideal for specialty coffee drinkers looking for a high-scoring Colombian coffee with a fruity profile, clean washed character and expressive tropical acidity. Recommended for V60, filter coffee, AeroPress and light espresso profiles.